Friday, 7 May 2010

Coriander rice

Coriander is considered as one of the versatile spices/herb and is used liberally in all dishes.Posting a healthy tasty coriander rice dish which we enjoy relishing.

What you need to prepare Coriander Rice:
  • Cooked rice - 1 cup
  • Onion - 1 chopped
  • Coriander leaves – 1 cup chopped
  • Ginger - 1 piece chopped
  • Green chillies – 2 slit
  • Cashew nuts-5
  • Asafoetida – pinch
  • Mustard seeds – 1 tbsp
  • Curry leaves – few.
  • Salt to taste.
The preparation method:
  • Grind coriander leaves, 1 green chilli, and ginger without water into a fine paste.
  • Heat  oil in a pan and add mustard seeds. Once it splutters, add onions, 1 green chilli, curry leaves, cashews ,asafoetida and saute them till the onions turn translucent.
  • Then add the coriander paste, salt and mix well.Cook till the raw smell disappears.
  • Now add the cooked rice and mix well. 
  • Yummy and easy coriander rice is ready to be served with pickle or salad.

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