Tuesday, 16 February 2010

Ginger chicken


Ginger Chicken is a very popular chicken preparation with oriental influence.This dish is a great starter dish. 
 
What you need to prepare Ginger Chicken:
  • Chicken - 1/2 kg cut into small pieces
  • Green chillis- 3 
  • Coriander leaves - 1 bunch
  • Corn flour - 1 tbsp    
  • Curry leaves - 1 sprig
  • Ginger - 100 grams chopped
  • Onion - 1 chopped fine
  • Pepper - 1 tbsp
  • Salt as per taste    
  • Soya sauce - 1 tbsp
  • Vinegar - 1 tbsp
The preparation method:
  • Take curry leaves,onion,green chillis make a paste in a blender.
  • Now take chicken add soya sauce,vinegar,corn flour,salt mix well and keep it a side for 20 min.
  • Take a pan add oil, add the marniated chicken pieces, fry the chicken  till they become goldern brown 
  • Add ginger chopped,ginger garlic paste, mix well.
  • Add the onion paste mix well cook for 5 min till it stick to chicken
  • Add pepper powder, finely add coriander leaves.Add a little salt if required


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