Monday 15 March 2010

Home Made French Fries


Do you love the taste of French Fries? This easy recipe uses very thin pieces of potato, which makes them extra crispy and adds a lot to their flavour.

What You need for French fries:
  • Baking Potato-1 cut into strips
  • Salt to taste
  • Pepper powder-a pinch
The preparation method:
  • Cut the potatoes into strips of about 1/3 to 1/2-inch thickness and width
  • Soak potatoes in ice cold water for sometime at room temperature. Drain well; pat dry with paper towels.
  • Heat oil in deep frying pan to about 375° or till the time oil starts to gets real hot.
  • Place potato strips in a single layer in deep fry pan; fry in hot oil for about 4 minutes, or until golden brown and tender.
  • Drain the home made french fries on paper towels then keep warm in the oven while frying remaining batches.

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